Monday, April 15, 2013

Limping back onto the wagon...

So today is the day, where I am going gluten free as much as possible again. I have done it before, and I am doing it again. Breakfast is going to be 2 eggs sunny side up with sauteed vegetables.
Dinner is Chicken Drumsticks baked and Veggies, I will make rice for the rest of the family. I am also tying to stay way from grains, legumes and such as well.

We are taking the kids to Kemah Boardwalk today, so they can spend one more day with their Grandma, she is leaving on Thursday to go back home to Switzerland. We had a wonderful visit and she spoiled me rotten helping with housework. But yeah the eating and the cooking suffered a bit.

So that's what is going on, we will see how this is going to go.

Much love,

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